MYCHEF BAKERSHOP AIR-S, 60X40

Convection oven with adjustable humidity

Tray size: 4 x (600x400 mm)

Above opening

Capacity: 

• 60 baguettes / hour
• 192 croissants / hour

2 Cooking modes:

• Convection (from 30º to 260º)
• Mixed: convection + steam (from 30º to 260º)

Fan Plus. Homogeneous cooking thanks to the bi-directional 2-speed turbines

SteamOut. Removal of humidity from the cooking chamber

Automatic pre-heating. Ultra-fast pre-heating

Cooking programs: 40

Cooking phases: 3 + pre-heating

Multi-program keyboard. 8 direct-access programmes

LED screen

LED lighting. Minimum consumption and maximum duration

Weight: 45 kg

Dimensions (width x depth x height): 760 x 760 x 522 mm